PSCC is an industry leader in responsible serving^®, seller/server certifications and interactive training for food service professionals, bartenders, waiters, waitresses, and alcohol servers. The PSCC support staff consists of food service industry experts as well as technical support personnel that are here to assist you 12 hours a day!

Professional Server Certification Corp. is an accredited member of the Better Business Bureau's Online Reliability Program and is authorized to display the BBBOnline logo. For verification call (515) 243-8137 or visit the BBB website to verify an online reliability report.

Click your state for specific information on your state's requirements

The Alabama Alcoholic Beverage Control Board has approved PSCC as a Responsible Vendor Program (RVP) training provider. To get your license(s) certified in the Responsible Vendor Program, you will have to initially train all your employees, then submit your paperwork. After your license(s) is certified in the RVP, new employees must be trained within 30 days.

Signing up a company for PSCC's RVP is a simple process. Just add the employer account to your cart and pay the $95 set-up fee. For this set-up fee, PSCC will help you customize the course with your establishment policies and you can begin training your employees online for only $9.98 per employee. After all your employees are trained, PSCC will also assist you in submitting the required documentation to the Alabama ABC Board and send your policy sign posters in the mail.

The Alabama Alcoholic Beverage Control Board has approved PSCC as a Responsible Vendor Program (RVP) training provider. To get your license(s) certified in the Responsible Vendor Program, you will have to initially train all your employees, then submit your paperwork. After your license(s) is certified in the RVP, new employees must be trained within 30 days.

Signing up a company for PSCC's RVP is a simple process. Just add the employer account to your cart and pay the $95 set-up fee. For this set-up fee, PSCC will help you customize the course with your establishment policies and you can begin training your employees online for only $9.98 per employee. After all your employees are trained, PSCC will also assist you in submitting the required documentation to the Alabama ABC Board and send your policy sign posters in the mail.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Alaska. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Arizona. Check with your local jurisdiction for any additional requirements.

The Rserving^® Food Safety for Handlers Course meets the requirements in your state and can be used to train food handlers in responsible food handling techniques in all counties in Arizona. Upon completion of the course, you will receive a food handler certificate of completion from Rserving^®.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Arkansas. Check with your local jurisdiction for any additional requirements.

How do I get an RBS certificate for California?

Rserving^® is approved by the California Department of Alcoholic Beverage Control to provide the mandatory RBS training.

This online California RBS training meets the requirements of the Responsible Beverage Server Training Act, AB 1221.

To get an RBS alcohol server permit, register in the California RBS portal, complete an AB 1221 compliant RBS training course (like this one), and then take the RBS exam in the California RBS portal.

If you are looking for a course that provides the California RBS exam answers, sign up for our course. It will teach you everything you need to know to pass the RBS alcohol server exam. Audio for the entire course makes completing this course simple and easy.

How long does it take to complete responsible beverage service (RBS) training?

Rserving's^® online RBS training is completely self-paced with full audio. Pass each of the four lessons and then you will be ready to take the RBS exam. All the information needed to know the RBS exam answers is provided in an easy-to-understand format and you can retake the quizzes as many times as you want to prepare for the exam.

What is California responsible beverage service (RBS) training?

The purpose of the California Responsible Serving^® of Alcohol Course is to ensure servers of alcoholic beverages and their managers are educated on the dangers of serving alcohol to minors and over-serving alcohol to patrons with the intention of reducing alcohol-related harm to local communities.

Is RBS required in California & Who has to be RBS certified?

Beginning July 1, 2022, any on-premises alcoholic beverage server and their manager must have a valid RBS certification from an ABC accredited RBS training provider and pass an online ABC administered RBS exam within 60 calendar days from the first date of employment. This includes any person who checks ID, takes drink orders for alcoholic beverages, or delivers drinks to patrons (or a person who manages or supervises that person).

How long is California RBS certification good for?

Upon completing our course and passing the RBS exam through the California RBS portal, your California alcohol server certification will be valid for three years.

Are there any other fees?

Yes, the state of CA requires students to pay $3 for a final exam. The final exam is provided on the CA RBS website. Students are required to obtain an RBS number, and pay the $3 fee to the state.

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The Rserving^® Food Safety for Handlers Course can be used to obtain your food handler card in California. Upon completion of the course, you will receive a food handler certificate of completion from Rserving^®. Notice to residents of Riverside, San Bernardino, and San Diego counties: This course does not meet the requirements in your county. A food handler card obtained from Rserving^® will be valid everywhere in California (except these counties).

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Connecticut. Check with your local jurisdiction for any additional requirements.

The Rserving^® DC Responsible Serving^® of Alcohol Course has been approved by the Alcoholic Beverage Regulation Administration and satisfies the licensing requirements. While it is not mandated that all sellers and servers are trained in the District of Columbia, alcohol seller / server training is recommended. This DC seller training course is specifically designed for sellers and clerks working in an off-sale establishment.

Employers receive discount pricing.

Rserving's Washington DC Responsible Serving^® of Alcohol Course has been approved by the Alcoholic Beverage Regulation Administration for alcohol server / seller certification and satisfies the licensing requirements.

While alcohol server and bartender certification is not required in the District of Columbia, it is recommended that all alcohol servers, sellers, and bartenders complete a Washington DC approved alcohol server / seller training and certification.

Employers receive discount pricing.

Rserving's Washington DC Responsible Serving^® of Alcohol Course for Managers has been approved by the Alcoholic Beverage Regulation Administration (ABRA) for alcohol server / seller manager training and satisfies the licensing requirements for managers of Washington DC liquor licensed establishments. Managers of licensed alcohol retailers are required to complete Washington DC alcohol awareness manager training that has been approved by the district. You can complete this Washington DC approved online alcohol awareness training at your convenience and upon successful completion of the course, you can print a copy of your Washington DC Manager Trainig certificate right away. This Washington DC manager training certificate of accomplishment must be filed with the Alcoholic Beverage Regulation Administration.

In addition to the DC laws regarding alcohol sales and service, alcohol's effect on the body, and how to recognize intoxication and refuse service to intoxicated or underage customers, this Washington DC approved online manager course will also teach you how to develop your own responsible company policies according to DC regulations, what topics you should cover in your policies (sample policies for both on-premises and off-premises establishments in Washington DC are included), how to perform a risk assessment of your establishment and provide active managerial control for risk factors identified, implementation of your company policies, how to monitor employee compliance with company policies, the importance of incident documentation for DC establishments, including what incidents should be documented and how to properly document an incident, and responsible marketing practices and alcohol promotion in DC. This District of Columbia approved course will also cover crisis management, what to do in emergency situations, and disaster planning, as well as record keeping policies, good hiring practices, and employee training.

Employers receive discount pricing.

This off-premises Florida Responsible Vendor Server / Seller Alcohol Training meets the requirements for training your alcohol servers and sellers and covers all the topics for training required by Florida Responsible Vendor Act. To comply with the Florida Responsible Vendor Act and qualify as a Responsible Vendor, 9 steps are required. One of these steps is for each non-managerial employee who is employed to serve or sell alcoholic beverages or check IDs to complete a Florida Responsible Vendor training course, such as Rserving's online Florida Responsible Vendor Training within 30 days of employment. Vendors who successfully train their employees and maintain compliance with all the requirements outlined in the Florida's Responsible Vendor Act to qualify for a Responsible Vendor may receive benefits including exemption from license suspension or revocation, mitigation for certain beverage law violations and/or a reduction in liability insurance premiums.

Employers receive discount pricing.

This online Florida Responsible Vendor Management Training course will train your managers in responsible alcohol management practices and meets the requirements for training managers according the Florida Responsible Vendor Act. To comply with the Florida Responsible Vendor Act and qualify as a Responsible Vendor, 9 steps are required. One of these steps is for all managers to complete a Florida Responsible Vendor Management Training course, such as Rserving's online Responsible Vendor Training for managers, within 15 days of their employment. Your managers can complete this online Florida alcohol server management course at their convenience and upon successful completion of the course, print their certificate instantly.

This course will teach the proper management and operation of a licensed premises in Florida, Florida license requirements, liquor proof and size limitations on alcohol sold, draft beer labeling requirements, rules for wine and beverage tastings in Florida, and posting and signage requirements. You will also learn how to develop your own responsible company policies in accordance with Florida regulations, what topics you should cover in your policies (sample policies for both on-premises and off-premises Florida establishments are included), how to perform a risk assessment of your establishment and provide active managerial control for risk factors identified, implementation of your company policies, how to monitor employee compliance with company policies, the importance of incident documentation in Florida, including what incidents should be documented and how to properly document an incident, and responsible marketing practices and alcohol promotion. This online management course also covers important requirements for complying with the Florida Responsible Vendor Act, such as record keeping requirements, hiring practices, training requirements for new employees and periodic meeting requirements. Florida vendors who successfully train their managers and maintain compliance with all the requirements outlined in the Florida's Responsible Vendor Act to qualify for a Responsible Vendor may receive benefits including exemption from license suspension or revocation, mitigation for certain beverage law violations and/or a reduction in liability insurance premiums.

Employers receive discount pricing.

This on-premises Florida Responsible Vendor Server / Seller Alcohol Training meets the requirements for training your alcohol servers and sellers and covers all the topics for training required by Florida Responsible Vendor Act. To comply with the Florida Responsible Vendor Act and qualify as a Responsible Vendor, 9 steps are required. One of these steps is for each non-managerial employee who is employed to serve alcoholic beverages or check IDs to complete a Florida Responsible Vendor training course, such as Rserving's online Florida Responsible Vendor Training within 30 days of employment. Vendors who successfully train their employees and maintain compliance with all the requirements outlined in the Florida's Responsible Vendor Act to qualify for a Responsible Vendor may receive benefits including exemption from license suspension or revocation, mitigation for certain beverage law violations and/or a reduction in liability insurance premiums.

Employers receive discount pricing.

The Rserving^® Georgia Responsible Serving^® of Alcohol Course is a Georgia server / seller certification program for training Georgia alcohol sellers and servers in responsible alcohol service. This Georgia alcohol server / seller training and certification for on-premises employees will train you in responsible serving^® techniques for clerks, sellers, and managers for working in off-premises alcohol service establishments (e.g. grocery stores, convenience stores, liquor stores, etc.).

Employers receive discount pricing.

The Rserving^® Georgia Responsible Serving^® of Alcohol Course is a Georgia server / seller certification program for training Georgia alcohol sellers and servers in responsible alcohol service. This Georgia alcohol server / seller training and certification for on-premises employees will train you in responsible serving^® techniques for bartenders, servers, waiters and waitresses for working in on-premises alcohol service establishments.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Hawaii. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Idaho. Check with your local jurisdiction for any additional requirements.

The Rserving^® Illinois Off-Premises Responsible Serving^® Course is a BASSET (Beverage Alcohol Sellers and Servers Education and Training) program approved by the Illinois Liquor Control Commission for training Illinois alcohol sellers and clerks. This off-premises BASSET certification is approved for Illinois.

This Illinois alcohol server / seller training and certification for off-premises employees is designed to teach clerks and managers responsible alcohol selling techniques in customer service industries, convenience stores, grocery stores, or any off-premises sale businesses.

Employers receive discount pricing.

NOTICE: You are required to obtain a BASSET approved Responsible Serving^® of Alcohol certification within 120 days of employment.

The Rserving^® Illinois Responsible Serving^® of Alcohol Course is a BASSET (Beverage Alcohol Sellers and Servers Education and Training) program approved by the Illinois Liquor Control Commission for training Illinois alcohol sellers and servers.This on-premises BASSET certification is approved for Illinois

This Illinois alcohol server / seller training and certification for on-premises employees will train you in responsible serving^® techniques for bartenders, servers, waiters and waitresses and will certify you to work in on-premises alcohol service establishments.

Employers receive discount pricing.

NOTICE: You are required to obtain a BASSET approved Responsible Serving^® of Alcohol certification within 120 days of employment.

The Rserving^® Food Safety for Handlers Course is approved in Illinois and can be used to obtain your food handler card in Illinois. Upon completion of the course, you will receive a food handler certificate of completion from Rserving^® and a food handler wallet card will be mailed to the address on your account.

Rserving's Indiana Responsible Serving^® of Alcohol course has been approved by the Indiana Alcohol and Tobacco Commission and meets the Indiana server / seller training certification requirements for individuals holding Indiana Employee Permits. Indiana requires that all individuals holding an Employee Permit to dispense alcoholic beverages in Indiana complete a certified Indiana alcohol server / seller training program. To get certified just complete these two simple steps: 1. Take our online Indiana Responsible Serving^® of Alcohol course 2. Apply for your permit online at www.in.gov/atc. This training is for all alcohol servers / sellers in Indiana. Get your Indiana online certified server / seller training from Rserving^® today!

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Iowa. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Kansas. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Kentucky. Check with your local jurisdiction for any additional requirements.

Rserving's online Louisiana Responsible Serving^® of Alcohol course is approved for training in the Responsible Vendor Program by the Louisiana Office of Alcohol and Tobacco Control.

According to Louisiana law "any employee of a vendor who is authorized to sell or serve alcoholic beverages or tobacco products in the normal course of his or her employment or deals with customers who purchase or consume alcoholic beverages or tobacco products" must attend an RV Class and obtain an RV Server Permit within 45 days of their hire date.

This Louisiana state-approved online alcohol training course makes getting your Louisiana bar card simple and easy. Rserving^® is a Louisiana state-approved online provider for obtaining your LA Server Permit. Just sign up for the online course, log in and complete the online course and exam. After you have successfully passed the exam, you will be able to print your temporary certificate. You must go to the Louisiana Office of Alcohol and Tobacco website after the online course is completed to print your official Responsible Vendor Permit. Your official permit will be available on the ATC website within 7 to 10 days after you complete the online course. Your official Responsible Vendor Permit is valid for 4 years.

Employers receive discount pricing.

Rserving's Maine Responsible Serving^® Course is a Maine Department of Public Safety Certified Training Program. It has been approved for Maine server / seller training in Maine and while this training is not required, it is evidence of responsible serving^® practices and may be used as evidence that a server was not negligent or reckless. Take this online Maine approved alcohol server / seller training program to get your Maine alcohol server / seller certification to work as a bartender, server, or seller.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Maryland. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Massachusetts. Check with your local jurisdiction for any additional requirements.

The Rserving^® Michigan Responsible Serving^® of Alcohol server training program is APPROVED by the Michigan Liquor Control Commission as an on-premises online server training program. This Michigan alcohol server training meets the Michigan mandatory server training requirement for supervisory personnel on each shift and during all hours when alcoholic liquor is served.

Employers receive discount pricing.

The Professional Server Certification Corporation - Rserving^® Minnesota Food Manager Recertification: Duties of the CFM is approved by the Minnesota Department of Health for 4 hours of continuing education for Minnesota Food Manager Certification Renewal. Renew your Minnesota CFM license online by taking our online course.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Minnesota. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Mississippi. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Missouri. Check with your local jurisdiction for any additional requirements.

Rserving's Montana Responsible Serving^® of Alcohol course has been approved by the Montana Department of Revenue, Liquor Control Division for Montana alcohol server / seller certification which is required by the State of Montana.

This Montana alcohol server / seller training meets the Montana alcohol server / seller training and certification requirements. The Montana alcohol server certification is valid for 3 years.

To renew your Montana Responsible Serving^® of Alcohol card, just purchase the course and go through it again and you will be able to generate your new certificate and be issued a new Montana alcohol certification card which will be valid for another 3 years.

Employers receive discount pricing.

This Nebraska state-approved alcohol seller training program will teach all clerks and managers the laws regarding alcohol sales that apply specifically to off-sale establishments. Such knowledge is important for employees of any off-sale establishment. Designed specifically for grocery stores, convenience stores, and other off-sale establishments, this Nebraska certified alcohol seller training and certification is what your employees need to know about Nebraska state law regarding alcohol sales.

Employers receive discount pricing.

Individuals working in the City of Lincoln are also required to obtain a City Server/Seller Permit before they may serve or sell alcohol. To obtain this permit, visit the City of Lincoln website at Lincoln.ne.gov.

Rserving's Nebraska Responsible Serving^® of Alcohol course is a Nebraska certified alcohol server / seller training program for the State of Nebraska. This certified online server / seller training program has been approved by the Nebraska Liquor Control Commission for training servers, bartenders, and sellers of alcohol the laws in Nebraska regarding alcohol sales. In some cases involving a violation of liquor laws, the State of Nebraska may require all servers, sellers and bartenders working at the establishment with the violation obtain this State of Nebraska approved bartending certification / server certification.

Employers receive discount pricing.

Individuals working in the City of Lincoln are also required to obtain a City Server/Seller Permit before they may serve or sell alcohol. To obtain this permit, visit the City of Lincoln website at Lincoln.ne.gov.

NOTICE: Nevada requires a proctor for the test at the end of the training. Unfortunately we have no proctoring locations at this time.

The Rserving^® Responsible Serving^® of alcohol course is an approved Nevada alcohol server / seller awareness training program and is valid across Nevada. Clark County (Las Vegas) and Washoe County (Reno) require all servers / sellers be trained, and require all servers/ sellers have a hard plastic Nevada Certified Alcohol Education Card. Nevada alcohol server / seller training is optional in all other counties, but a proctor is required to get the hard plastic Nevada Alcohol Education card. The proctoring fee is not included in the cost of the course. The proctoring fee is typically $25 to $35.

We have no proctoring locations at this time.

Employers receive discount pricing.

NOTICE: Nevada requires a proctor for the test at the end of the training. Unfortunately we have no proctoring locations at this time.

The Rserving^® Responsible Serving^® course is an Nevada approved alcohol server / seller awareness training program and is valid across Nevada for alcohols server / seller certification. Clark County (Las Vegas) and Washoe County (Reno) require all servers and sellers be trained, and require all alcohol servers have a hard plastic Nevada Certified Alcohol Education Card. Nevada alcohol server / seller training is optional in all other counties, but a proctor is required to get the hard plastic Nevada Alcohol Education card. The proctoring fee is not included in the cost of the course. The proctoring fee is typically $25 to $35.

We have no proctoring locations at this time.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in New Hampshire. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in New Jersey. Check with your local jurisdiction for any additional requirements.

New York Off-Premises Alcohol Training Awareness Program (ATAP) Approved in New York for alcohol server / seller certification.
The Rserving^® Responsible Serving^® of alcohol Course is an approved New York Alcohol Training Awareness Program (ATAP), by the New York State Liquor Authority for New York alcohol seller certification.

New York has different requirements for on-premises and off-premises ATAP certified alcohol server / seller training. If you work in an on-premises establishment as a bartender, server, waiter or waitress, you will need to take the Rserving^® On-Premises Responsible Serving^® ATAP course for on-premises training in responsible alcohol serving techniques in New York.

Employers receive discount pricing.

New York On-Premises ATAP Training Approved.
The Rserving^® Responsible Serving^® of Alcohol Course is an approved Alcohol Training Awareness Program (ATAP), by the New York State Liquor Authority for New York servers and sellers certification.

This approved New York alcohol server / seller ATAP On-Premise training course will train you in responsible serving^® techniques for New York bartenders, servers, waiters and waitresses and will certify you to work in On-Premises establishments with your New York alcohol server / seller ATAP certification.

New York has different requirements for on-premises and off-premises ATAP certified alcohol server / seller training. If you work in a convenience store, grocery store, liquor store or other any off-premises sale businesses, you will need to take the Rserving^® Off-Premises Responsible Serving^® ATAP course for Off-Premise training in responsible alcohol selling techniques for clerks and managers in New York.

Employers receive discount pricing.

The Rserving^® North Carolina Off-Premises Responsible Serving^® of Alcohol Course has been approved by North Carolina Alcoholic Beverage Control Commission and fulfills the Responsible Alcohol Server / Seller training requirement in North Carolina. This North Carolina online server / seller training has been designed specifically for off-sale establishments such as grocery stores and convenience stores and will get you your alcohol seller certification for the State of North Carolina.

Employers receive discount pricing.

The Rserving^® North Carolina Responsible Serving^® of Alcohol Course has been approved by North Carolina Alcoholic Beverage Control Commission and fulfills the Responsible Alcohol Seller/Server training requirement in North Carolina. Taking this North Carolina online alcohol server / seller training will get you your North Carolina alcohol server / seller certification to work as a bartender, server or seller in North Carolina.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in North Dakota. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Ohio. Check with your local jurisdiction for any additional requirements.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Oklahoma. Check with your local jurisdiction for any additional requirements.

NOTE: If your duties involve filling growlers, you need a valid Alcohol Service Permit and must take Rserving's On-Premises course. Click here to select the Oregon On-Premises Responsible Serving^® course to get your service permit.

Oregon Liquor Control Commission Approved Training for Sellers & Clerks

Rserving's Oregon Off-Premises Responsible Serving^® of Alcohol online course is approved by the Oregon Liquor Control Commission (OLCC) for Clerk and Seller Training in Oregon.

• Effective January 1, 2010, those who sell alcohol to minors may receive a reduced criminal penalty in court if they have completed an OLCC-approved seller training program or hold a valid service permit.


• Clerks who sell to a minor or fail to check ID must take this training within 45 days of the violation.

Employers receive discount pricing.

Oregon Liquor Control Commission Approved

To obtain an OLCC Service Permit in Oregon, just complete these two steps:

1. Complete an OLCC approved server education training course. Click the Add to Cart button on the right to get started.


2. Take the exam on the OLCC Alcohol Service Permit Portal and apply for an OLCC alcohol service permit using their web portal.
   
   This application must be completed prior to the first day that you mix, sell or serve alcohol and mailed to the OLCC by end of the next business day.

Upon successful completion of the course, you can take the exam on the OLCC web portal. Once you have passed the course and exam and your service permit application is processed, you can access and print your official OLCC alcohol service permit from the OLCC web portal.

NOTE: If you work in a grocery store or another off-premises establishment and part of your duties involve filling growlers, you need a valid OLCC Alcohol Service Permit. Complete the two steps above to obtain your permit.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Pennsylvania. Check with your local jurisdiction for any additional requirements.

Rserving's online Rhode Island Responsible Serving^® of Alcohol course is a Rhode Island certified online alcohol server / seller training program for Rhode Island. Certified by the Department of Behavioral Healthcare, Developmental Disabilities and Hospitals, this online alcohol server / seller training program in Rhode Island teaches alcohol servers and sellers responsible serving^® techniques and Rhode Island state laws regarding alcohol service.

In Rhode Island, you must complete an Alcohol Server Training program approved by the Department of Mental Health, Retardation and Hospitals if you are working for an employer holding a Class B, Class C, Class D, Class J, Class N, or a Class P license and if your duties include selling or serving alcoholic beverages, supervising individuals who sell or serve alcoholic beverages, checking IDs of customers purchasing alcoholic beverages, working as valet parking staff. You must obtain your service permit within 60 days.

Complete your Rhode Island alcohol server training online today through Rserving^®. Once you have completed the training, you will need to contact an approved proctor to take the final exam. Proctors are located in Coventry and Providence. Upon successfully passing the final exam, we will issue your plastic wallet certification card which will be valid for 3 years.

Employers receive discount pricing.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in South Carolina. Check with your local jurisdiction for any additional requirements.

The Rserving^® South Dakota Off-Premises Responsible Serving^® of Alcohol Course has been approved by the SD Department of Revenue for sellers and clerks to learn the basics of responsible alcohol service and get their South Dakota alcohol server / seller certification. This South Dakota online server / seller training course teaches you how to prevent drunk driving and underage drinking. In the event of a violations, reduced penalties will be assessed if the clerk or seller in question is certified prior to the violation.

Includes SD sales tax.

Employers receive discount pricing.

This Rserving^® South Dakota Responsible Serving^® of Alcohol Course has been approved by the SD Department of Revenue for servers and bartenders to learn the basics of responsible alcohol service and get their South Dakota alcohol server / seller certification. This South Dakota online server / seller training course teaches you how to prevent drunk driving and underage drinking. In the event of a violations, reduced penalties will be assessed if the bartender or server in question is certified prior to the violation.

Includes SD sales tax.

Employers receive discount pricing.

Rserving's re-certification course that has been approved by the South Dakota Department of Health. An existing food manager whose certification has not expired can take their recertification course entirely online and there is no need to take an additional proctored exam. Upon successful completion of the course, they will be certified for another 5 years.

This course has been approved by the Tennessee Alcoholic Beverage Commission as currently satisfying the requirements contemplated by the Tennessee Responsible Vendor Act of 2006. -For all clerks who sell alcoholic beverages or wine at a retail food store, a retail package store, or winery in Tennessee. -This is the training you need if you work in an store that sells alcoholic beverages or wine or alcoholic beverages, wine and beer. If you work at a store that sells only beer, you need the Responsible Beer Vendor Training.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in Tennessee. Check with your local jurisdiction for any additional requirements.

This course has been approved by the Tennessee Alcoholic Beverage Commission as currently satisfying the requirements contemplated by the Tennessee Responsible Vendor Act of 2006. -For clerks who sell beer for off-premise consumption from a Responsible Beer Vendor. The Responsible Beer Vendor program is a voluntary program for vendors that sell beer for off-premise consumption.

The Rserving^® Texas Responsible Serving^® of Alcohol Course has been approved by the Texas Alcoholic Beverage Commission and fulfills the certification requirement for alcohol servers and bartenders for Texas Responsible Serving^® / seller certification. Upon successful completion of this Texas approved online alcohol server / seller training course, certified students can print their official TABC wallet card and their certification information is uploaded to the state database. Texas Alcoholic Beverage Commission (TABC) Approved Certification #530-599

Receive your official TABC plastic wallet card in the mail for NO EXTRA CHARGE!

Employers receive discount pricing.

You may be transferred to another website when you add the course to your cart. The training is provided by Professional Server Certification Corporation, who may ask for personally identifiable information if such information is required by state agencies. You may refuse to be transferred without incurring fees by not adding the course to your cart.

Rserving's Utah E.A.S.Y. Training has been approved by the Utah Division of Substance Abuse and Mental Health for training alcohol sellers and clerks in off premise beer sales in Utah. If you work for a grocery store or convenience store, this is the Utah approved online alcohol server / seller training you need to be alcohol server / seller certified in Utah to sell or directly supervise the sale of beer.

Employers receive discount pricing.

The Rserving^® Utah On-Premises Responsible Serving^® Course has been approved by Utah Department of Alcoholic Beverage Control for Utah alcohol server / seller training. Upon successful completion of the course, students can print their approved Utah alcohol server / seller certificate. Rserving^® also uploads information on certified students to the Utah State server database for future employers to verify Utah server / seller certification status. This course meets the Utah alcohol server / seller certification requirements for bartenders and alcohol servers in Utah if you are serving alcohol at a restaurant, private club, bar, or tavern in Utah for on premise consumption.

Employers receive discount pricing.

If you work in a convenience store, grocery store, or other any off-premises sale business, you will need to take the Rserving.com Utah E.A.S.Y. Off Premises Responsible Serving^® course for training in responsible alcohol selling techniques for clerks and managers.

The Rserving^® Responsible Serving^® of Alcohol Course has been approved by the Vermont Department of Liquor and Lottery, Division of Liquor Control for Vermont server / seller online training and meets the requirements for ASAP On-Premises Servers in Vermont. Take this Vermont approved online alcohol server / seller training to get your Vermont server / seller alcohol certification to work as a bartender or server in the State of Vermont.

The Rserving, Virginia Responsible Serving^® of Alcohol Course has been certified by the Virginia ABC Board for online training of alcohol servers and sellers in the Commonwealth of Virginia. Rserving is a provider of a Virginia Alcoholic Beverage Control Authority STAP certified responsible alcohol server seller training course.

While not mandated for alcohol servers and bartenders, an approved online alcohol server / seller training is strongly recommended in Virginia to sell or serve alcohol either as a seller, server, or bartender.

The product or service provided is not endorsed by, sponsored by, or otherwise affiliated with Virginia Alcoholic Beverage Control Authority ("Virginia ABC"). Any views or statements made in this product or service are the provider's alone, and are not those of Virginia ABC.

Employers receive discount pricing.

The Rserving, Virginia Delivery Personnel Training Course has been certified by the Virginia ABC Board for online training of delivery drivers in the Commonwealth of Virginia. Rserving is a provider of a Virginia Alcoholic Beverage Control Authority STAP certified alcohol delivery personnel training course.

Alcohol Delivery Personnel Training is required for all delivery personnel prior to delivering alcoholic beverages and every year delivery personnel must retake the training.

The product or service provided is not endorsed by, sponsored by, or otherwise affiliated with Virginia Alcoholic Beverage Control Authority ("Virginia ABC"). Any views or statements made in this product or service are the provider's alone, and are not those of Virginia ABC.

Rserving's Washington Responsible Serving^® course is approved by the Washington State Liquor and Cannabis Board for online Mandatory Alcohol Server Training (MAST). Upon successful completion of this course and the final exam, each student will be mailed his or her official MAST permit (either Class 12 or Class 13). Washington State requires an official alcohol server / seller permit within 60 days of initial employment except employees conducting tasting events. To conduct tasting events, employees must hold a valid Class 12 MAST permit (no grace period).

If you are age 21 or over, you will receive a Class 12 permit and it allows you to draw alcohol from taps, mix drinks and/or manage a retail liquor licensed premises for on-premises consumption. You may also conduct alcohol tastings at a grocery store, winery, and farmer's market.

If you are between ages 18 and 21, you will receive a Class 13 permit which allows you to take alcohol orders, carry alcohol to customers and pour alcohol into a customer's glass at the customer's table in a liquor licensed establishment for on-premises consumption.

If you turn 21 after you have taken our course, contact us and we will upgrade your permit to a Class 12 permit. This permit will have the same expiration date as your Class 13 permit and can only be obtained through us: Rserving^® 800-247-7737 or support@Rserving.com

NOTE: You must be at least 18 years of age to take this course. If you will turn 18 within the next 30 days, please contact us at 800-247-7737 or at support@Rserving.com to signup for the training.

Employers receive discount pricing.

You are on a WSLCB-certified third-party website and any questions related to course access, technical issues, and course content must be directed to Rserving.com. WSLCB has certified the MAST course based on the Washington Administrative Code Chapter 314-17, and any other information on this website that is not a part of the MAST course may not have been certified by WSLCB.

System Requirements: Have access to a computer, phone or other similar device and the internet and possess basic computer skills for navigating the website and training program.

The PSCC Responsible Serving^® Course is recommended training for the responsible serving^® of alcohol in West Virginia. Check with your local jurisdiction for any additional requirements.

Approved Wisconsin DOR Alcohol Seller/Server Certification

The Rserving^® Wisconsin Responsible Serving^® of Alcohol course is approved by the Wisconsin Department of Revenue - for Wisconsin Alcohol Seller / Server Certification. This Wisconsin approved online responsible beverage server training course provides the Wisconsin State Approved Alcohol Server / Seller certification required to comply with Sec. 125.17 and 125.04(5)(a)5. Wis. Stats. and can be used to get your Wisconsin bartending license in the State of Wisconsin.

Employers receive discount pricing.

The Wyoming Off-Premises Responsible Serving^® of Alcohol Course is approved by the State of Wyoming Department of Revenue Liquor Division for alcohol seller certification. Wyoming alcohol server / seller certification is mandated by municipal ordinance in Cheyenne, Torrington and Douglas and strongly encouraged in the remainder of the State of Wyoming. This Wyoming approved online alcohol server / seller course is designed specifically for off-sale establishments such as grocery stores and convenience stores and will teach sellers and clerks how to sell alcohol resposnibly according to Wyoming State alcohol laws.

Employers receive discount pricing.

The Wyoming Responsible Serving^® of Alcohol Course is an approved Alcohol Server / Seller Training Program by the State of Wyoming Department of Revenue Liquor Division. Alcohol server / seller certification is mandated by municipal ordinance in Cheyenne, Torrington and Douglas and strongly encouraged in the remainder of the state. This Wyoming approved online server / seller training program will get alcohol servers and bartenders a Wyoming alcohol server / seller certification to sell and serve alcohol in the State of Wyoming.

Employers receive discount pricing.