T-BIRD RECIPE
1/2 oz. Stolichnaya Vodka
1/2 oz. Grand Marnier
1/2 oz. Amaretto di Saronno
1-1/2 oz. pineapple juice
T-BIRD WITH HAWAIIAN PLATES
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On-Premises Responsible Serving of Alcohol
Online course for servers at establishments where patrons consume alcohol on the premises.example: bars, restaurants, catering, events, alcohol delivery drivers, etc.
