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ICED TEA, RASPBERRY a.k.a. PURPLE HAZE RECIPE
1/2 oz. Gin
1/2 oz. Vodka
1/2 oz. Light Rum
1/2 oz. Tequila
1/2 oz. Triple Sec
2 oz. sweet ’n’ sour
2 oz. cola
Float 3/4 oz. Chambord
Lemon wedge garnish
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