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HAWAIIAN HURRICANE RECIPE

  • 1/2 oz. Bacardi Light Rum

  • 1/2 oz. Bacardi Dark Rum

  • 1/2 oz. Myer’s Jamaican Rum

  • 1/2 oz. Tequila

  • 1/2 oz. Vodka

  • 2 oz. pineapple juice

  • 2 oz. papaya juice

  • Float 1/2 oz. 151 Rum

  • Orange slice and cherry garnish



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